Based in London, Lucy Brook is a journalist, editor and creative copywriter. 

Pana Chocolate: The Recipes

Pana Chocolate: The Recipes

Whether you're a vegan or simply a health-conscious sweet tooth, this is the book you've been waiting for.

Pana Chocolate, The Recipes will show you how to make delicious dishes using raw, organic ingredients that are free from dairy, gluten and refined sugar. With more than 60 recipes from Pana Chocolate, this book covers everything from chocolate fillings, plated desserts and kids’ treats, to breakfast, healthy snacks and treats for special occasions. Your insides, and the earth, will thank you.

Faculty Department: Art Comes First

Faculty Department: Art Comes First

RBS: Social Media Campaign

RBS: Social Media Campaign